Oma’s Goulash Soup ❤️

❤️ Traditional German Goulash Soup made just like Oma! 
#goulashsoup #germanrecipes #justlikeoma
https://www.quick-german-recipes.com/goulash-soup.html

This goulash soup is one of my most traditional of all German soups. It’s one I often make when I have company coming over and need something that’s easy to prepare ahead. I’ll add some fresh crusty homemade artisan bread and dinner’s ready.

Ingredients:

  • 1 lb stewing beef, cut into ¾-inch cubes
  • 2 Tbsp oil
  • 2 onions, coarsely diced
  • 1 garlic clove, crushed
  • 1½ cups tomato juice
  • 1 cup beef broth
  • 1 tsp salt
  • 1 Tbsp sweet Hungarian paprika
  • 2 – 3 potatoes, cut into 1-inch cubes
  • 3 peppers, preferably different colours, cut into 1-inch pieces
  • salt, pepper, hot Hungarian paprika (optional)

Instructions:

  • Heat the oil in a large pot. Brown half the meat. Remove meat and brown remaining meat. Return all the meat to the pot, adding onions and garlic.
  • Continue to cook on high for several minutes, stirring often.
  • Add tomato juice, beef broth, salt, and paprika.
  • Bring to boil, cover, and reduce heat to a simmer. Cook for about 40 minutes.
  • Add potatoes and peppers. Cook for a further 15 minutes or until the potatoes are tender.
  • Season with additional salt, pepper, and hot Hungarian paprika, if desired.
  • Makes 4 – 6 servings

 

ENJOY!!

 

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